In the News
Get Your Vitamin D From Food or Supplements—Not Tanning Beds
Saturday, April 11, 2009
By Insciences | Cincinnati
There’s no question that vitamin D does the body good, but tanning beds and unprotected sun exposure are not the best ways to get it, according to dermatologists with UC Physicians. “The risk for skin cancer from UV light exposure outweighs the benefit of obtaining your necessary vitamin D from intentional UV exposure,” says Ann Neff, MD, a dermatologic surgeon with UC Physicians and assistant professor of dermatology at the University of Cincinnati (UC) College of Medicine.… continue reading
Tanning salon association says banning teens is not the solution
Wednesday, April 8, 2009
By Caitlyn Craggs
DURHAM — An association of tanning salon owners says preventing sunburns should be the focus for health officials concerned about an increased risk of skin cancer and banning teens from tanning salons is not the solution. The Canadian Cancer Society wants the provincial government to stop teens under the age of 18 from using tanning beds.… continue reading
Mary Ann Lindley: Next on the worry list is Vitamin D
Wednesday, April 8, 2009
Mary Ann Lindley Editorial Page Editor
I slipped on my swimsuit Monday afternoon in a secure, undisclosed location — my tiny fenced-in secret garden — and tiptoed gingerly from my sick bed (flu, I guess) to absorb a little medicinal Vitamin D.… continue reading
Go for the big D
Wednesday, April 8, 2009
Tom Spears
Another study says vitamin D is good for you — this time, for your heart. The Journal of the American College of Cardiology says people with low levels of the vitamin, which comes from sunshine and pills but not much else, are twice as likely to have a heart attack or stroke within five years compared to people with higher levels.… continue reading
Boost for scientists hunting for proof of vitamin D link to bowel cancer
Wednesday, April 8, 2009
(James Glossop/The Times)
Professor Harry Campbell and his team have been awarded £225,000 grant Melanie Reid Scientists have been awarded a £225,000 grant to explore further the relationship between low levels of vitamin D in the diet and the incidence of colorectal cancer in Scotland.… continue reading